The most precious ingredient in our recipes is our sourdough starter.

The original, cherished and nurtured with the same passion for over 100 years. Sourdough is a naturally fermented dough that requires time and care, and it gives our products an authentic and unique taste. Whatever your favourite Bauli product, every bite lets you rediscover a timeless flavour, a tradition of deliciousness that gives you pleasure time and again.

We have always worked with love to create unique and unmistakable products that tell a long story of dedication and experience.

Our recipe? We select only high-quality ingredients and take all the time necessary. Commitment and creativity do the rest, continuously perfecting the finest Italian pastry art.