Colomba di Verona

Colomba di Verona

The Colomba cake, without candied fruit

Colomba di Verona

The Colomba cake, without candied fruit, has a simple, delicate flavour and is enriched with a crunchy glaze, topped with whole almonds.

INGREDIENTS

wheat flour, sugar, barn eggs, butter, natural yeast (wheat), almonds (3,7%), emulsifier: mono- and diglycerides of fatty acids, powdered sugar (1%), sunflower oil, rice flour, salt, egg white powder, skimmed milk powder, flavourings. May contain nuts and soy.

NUTRITIONAL INFORMATION

Average Values for 100g of product:

ENERGY 1712 kJ / 408 kcal

FAT 18 g

of which saturates 10 g

CARBOHYDRATE 52 g

of which sugar 29 g

FIBRE 1.7 g

PROTEINS 8.2 g

SALT 0.46 g