Buondi Chocolate

Buondi

A soft brioche made using traditional Bauli yeast and left to rise naturally for 20 hours, smothered in chocolate cream and covered in crunchy sugar sprinkles. With its chocolate filling, it is the perfect snack you can eat anytime anywhere.

INGREDIENTS

Wheat flour, cocoa coating [sugar, vegetable fats (coconut, palm kernel, palm), low-fat cocoa powder (4% in the finished product), emulsifier: soy lecithin, natural vanilla flavouring], sugar, natural yeast (wheat) vegetable oils and fats (palm, sunflower), egg yolk, glucose-fructose syrup, sugar pieces (3%), chocolate (1,5%), dextrose, palm oil, emulsifier: mono- and diglycerides of fatty acids, skimmed milk powder, salt, flavourings, thickener: pectin, hazelnut paste. MAY CONTAIN NUTS.

NUTRITIONAL INFORMATION

Average values for 100g of product:

Energy 1747 kJ / 417 Kcal

Fat 18 g

of which saturates 11 g

Carbohydrate 55 g

of which sugars 29 g

Fibre 2,7 g

Protein 6,7 g

Salt 0,38 g

Buondi Chocolate

Buondi

INGREDIENTS

NUTRITIONAL INFORMATION

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