Italy's most popular dessert
Wheat flour, dark chocolate (18,1%) (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin), sugar, eggs, vegetable oils and fats (palm, sunflower), natural yeast (wheat), glucose- fructose syrup, fresh whole milk, dextrose, skimmed milk powder, vegetable oils and fats (coconut, sunflower), emulsifier: mono- and diglycerides of fatty acids; alcohol, flavourings, cream powder, mascarpone (0,3%) (milk), natural flavourings, salt, thickener: pectin, sodium alginate; lyophilised coffee (0,1%), colouring agent: caramel; preservative: potassium sorbate. May contain nuts.
|NUTRITIONAL INFORMATION||for 100g|
|ENERGY||1719 kJ / 411 kcal|
|of which saturates||9.7 g|
|of which sugar||26 g|