Panettone di Verona

Panettone di Verona

Made following a traditional Bauli recipe

1Kg

Following a traditional Bauli recipe, filled with raisins and enriched with a sweet, crunchy glaze and whole almonds on top, without glazed orange peels.

Panettone di Verona

Wheat flour, raisins (21%), eggs, sugar, butter, natural yeast (wheat), almonds (2,7%), emulsifier: mono- and diglycerides of fatty acids, salt, sunflower oil, rice flour, skimmed milk powder, flavourings, powdered egg white. Sugar sachet (2,5%): powdered sugar, wheat starch, flavourings. May contain other nuts and soy.

NUTRITIONAL INFORMATION for 100g
ENERGY 1642 KJ / 391 Kcal
FAT 16 g
of which saturates 8.9 g
CARBOHYDRATE 54 g
of which sugar 34 g
FIBRE 2.5 g
PROTEINS 7.1 g
SALT 0.43 g